Hey everyone!! Thank you for tuning in!

It's been ages since we last posted but I really wanted to get one last post in before the end of the year. It is so hard to believe that 2017 is almost over! With that being said, we have now been in full-time operation for one w...

HEY EVERYONE! It's been too long since the last blog post - I feel like that's something I say every time I post...we need to work on that!

Guys, I cannot thank you enough for your continued support of Scratch...we have been full-time for 10 months with bookings out the...

Hey Guys!! So here we go - finally! I promised I would post on my experience at Chef Christina Tosi's MILK BAR demo at this past Cayman Cookout! If you didn't know already...Christina Tosi is the owner of Momofuku Milk Bar, the sweeter side of Momofuku Noodle Bar owned...

Hello everyone and Happy New Year! 

The holiday season was a busy one for Scratch and I would like to thank everyone for their continued support! Our baskets, holiday cookie jar and fruit cakes were an absolute hit!! THANK YOU! You can expect to see more of our baskets...

Hello everyone & Happy Halloween! 

It's been a while but I am pleased to have some really good news! Scratch will be taking orders for the entire month of December! November looks like a promising month for us as we have been fully-booked for the entire month! I couldn'...

These past few weeks have been crazy! To all of the lovely people who have been inquiring about having cakes made...thank you so much for your patience. 

I decided to focus on one thing in this post. That thing being inspiration...I have been asked time and time again w...

Hey Everyone!

My apologies in the delay as Scratch has been extremely busy this past month! -With more orders than ever before I cannot thank YOU enough for your continued support and for your love for Scratch and its products. 

As mentioned, I have been really busy. N...